NEW STEP BY STEP MAP FOR BEST SUYA

West African cuisine is incredibly diverse, with each country having its own specialties. From Nigerias hearty soups to Ghanas flavorful stews, the regions food is packed behind bold and aromatic ingredients.Must-Try Dishes over Jollof and SuyaWhile Jollof rice and suya are well-known, further dishes in imitation of egusi soup (made once melon seed